LUNCHDINNERSOUP
FRIDAY JUN 22
  • OPEN 4:00 PM
  • ROASTED FETA APPETIZER - FETA CHEESE SLICED & TOPPED WITH A ROASTED RED PEPPER RELISH, SERVED WITH TOASTED CIABATTA BREAD AND GARNISHED WITH CHOPPED PARSLEY.
  • ISLAND MAHI - GRILLED OR BLACKENED MAHI FILET ON A BED OF WILD RICE TOPPED WITH A FRESH PINEAPPLE SALSA AND TOASTED COCONUT.
  • NEW ENGLAND CLAM CHOWDER
SATURDAY JUN 23
  • OPEN 3:00 PM
  • ROASTED FETA APPETIZER - FETA CHEESE SLICED & TOPPED WITH A ROASTED RED PEPPER RELISH, SERVED WITH TOASTED CIABATTA BREAD AND GARNISHED WITH CHOPPED PARSLEY.
  • ISLAND MAHI - GRILLED OR BLACKENED MAHI FILET ON A BED OF WILD RICE TOPPED WITH A FRESH PINEAPPLE SALSA AND TOASTED COCONUT.
  • TWICE BAKED POTATO
SUNDAY JUN 24
  • OPEN 3:00 PM
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • WHITE CHICKEN CHILI
MONDAY JUN 25
  • OPEN 4:00
    • SPINACH ARTICHOKE DIP APPETIZER
    • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • WHITE CHICKEN CHILI
TUESDAY JUN 26
  • OPEN 4:00 PM
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • CHEESY ONION
WEDNESDAY JUN 27
  • OPEN 4:00 PM
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • TOMATO FLORENTINE
THURSDAY JUN 28
  • OPEN 4:00 PM
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • TWICE BAKED POTATO
FRIDAY JUN 29
  • OPEN AT 4:00
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • MANHATTAN CLAM CHOWDER
SATURDAY JUN 30
  • OPEN 3:00 PM
  • SPINACH ARTICHOKE DIP APPETIZER
  • PORK OREGANATA - MARINATED PORK CHOPS ON A BED OF MEDITERRANEAN PASTA AND WILTED SPINACH, THEN TOPPED WITH FETA CHEESE AND DICED TOMATOES.
  • TWICE BAKED POTATO